Cake Pan Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
3 Tbsp. cocoa
1 tsp. soda
1/2 tsp. salt
6 Tbsp. cooking oil
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water

Preparation

Put dry ingredients into sifter and sift directly into ungreased cake pan (8-inch square).
Make 3 holes in dry mixture, pour cooking oil in one, vinegar in one and vanilla in third hole. Pour cold water over all, stirring with fork until evenly blended.
Bake 35 to 40 minutes in 350\u00b0 oven.