Ingredients
-
1 pkg. crescent rolls
1 c. hash browns, thawed
5 eggs
1/2 tsp. salt
1 lb. sausage, browned and drained
4 oz. shredded Cheddar cheese
1/4 c. milk
2 Tbsp. Parmesan cheese
1 (6 oz.) can tuna OR
1 (8 oz.) can salmon OR
1 c. cooked leftover meat or poultry OR
1 c. cooked seafood, shrimp, lobster, etc. OR
1/2 lb. crumbled ground meat, well browned OR
1/2 lb. grated or diced cheese
noodles OR
macaroni OR
potatoes, sliced, cubed, etc. OR
rice OR
hominy OR
spaghetti OR
dried beans
cream of celery soup OR
cream of shrimp soup OR
spaghetti sauce OR
cream of chicken OR
Cheddar cheese soup OR
canned gravy OR
golden mushroom soup OR
reconstituted dehydrated sauce or soup or gravy mix OR
cream of mushroom soup OR
chicken gumbo soup OR
tomato sauce OR
cream of tomato soup
sauteed minced garlic
chopped parsley
Tabasco sauce
sauteed chopped onion
minced chives
soy sauce
sliced black olives
thyme
sauteed chopped green pepper
instant bouillon
oregano
chopped pimento
basil
crumbled cooked bacon
garlic powder
marjoram
onion salt
sage
etc.
Preparation
-
Bake at 350\u00b0 or simmer on the range, covered, for 20 to 30 minutes or until bubbly.
(From Amy on the Internet.)
Leave a comment