Working Woman'S Cobbler - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. flour
1/2 c. milk
1 tsp. baking powder
1/4 tsp. salt
4 Tbsp. butter
1 (16 oz.) can fruit (if using peaches add 1 tsp. cinnamon; if using pears, add 1/2 tsp. nutmeg)

Preparation

Melt butter in baking dish (I use a 9-inch pie pan).
Mix sugar, flour, milk, baking powder and salt.
Pour into baking dish.
Top with fruit, do not stir.
Sprinkle top with spice and a little sugar.
Bake at 350\u00b0 for approximately 45 minutes.