Chicken And Macaroni - cooking recipe

Ingredients

1 c. uncooked macaroni
1 c. chopped canned, tomatoes
1/4 c. milk
1 1/2 c. cooked chicken, diced
1/2 c. chopped onion
1 stalk celery
salt and pepper to taste

Preparation

Cook macaroni as directed on package.
Cook chicken and remove from broth.
Debone chicken and dice.
Return chicken to broth and add tomatoes, onions, celery and macaroni.
Bring to a boil; stir well.
Add salt and pepper.
Pour into a 2-quart baking dish.
Add milk.
Bake in 350\u00b0 oven for 35 to 40 minutes.