Biscotto Di Regina - cooking recipe

Ingredients

4 c. sifted flour
3/4 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 c. shortening

Preparation

Lightly grease 2 cookie sheets.
Sift together in a bowl the flour, sugar, baking powder and salt.
Cut in with pastry cutter or two knives until pieces are size of small pea the shortening. Stir to make a soft dough.