Sausage And Potatoes - cooking recipe

Ingredients

1 lb. sweet sausage
4 or 5 red potatoes
2 large onions
olive oil
oregano

Preparation

Preheat oven to 350\u00b0.
Cut sausage into around 3-inch pieces. Quarter the potatoes and cut the onions into chunks.
Place into a 9 x 13-inch baking dish.
Pour olive oil on top just covering sausage, potatoes and onions.
Sprinkle oregano on top. Do not cover. Bake in a 350\u00b0 oven for 1 1/2
hours, turning potatoes and sausage often to brown all sides.