Green Tomato Pickles - cooking recipe

Ingredients

2 gal. green tomatoes, quartered
1/2 gal. onions, cut into wedges
1/2 qt. hot pepper, sliced thin
1 1/2 qt. vinegar
6 c. sugar
1/2 c. salt
1/2 tsp. black pepper

Preparation

Put all ingredients in large pot.
Cook until it changes color.
Fill jars and seal.
Process in hot water bath for 10 minutes.