Nantucket Banana Bread - cooking recipe

Ingredients

1/4 c. melted butter
1 c. sugar
1 egg
1 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
3 medium bananas
3/4 to 1 c. walnut pieces

Preparation

Combine butter and sugar; mix well. Add in beaten egg and mix until smooth. In separate bowl, sift together flour, salt and baking soda. Blend wet and dry mixtures together. Mash bananas well and add to mix along with walnut pieces. Bake in greased loaf pan at 350\u00b0 for approximately 1 hour until done.