Quick Cinnamon Rolls - cooking recipe

Ingredients

1 box yellow cake mix
2 pkg. RapidRise yeast
5 c. flour
sugar
cinnamon

Preparation

Mix cake mix, yeast and 4 cups flour in a large bowl.
Add 2 1/2 cups flour.
Let rise (will rise in half the time).
Knead and form into rolls, using the amount of butter and cinnamon that suits your taste.
Let rise and bake at 400\u00b0 to 425\u00b0 for about 12 minutes.