Stew Beef Casserole - cooking recipe

Ingredients
    2 lb. beef
    1 can cream of mushroom soup
    1 pkg. Lipton onion soup mix
    1/2 soup can water
Preparation
    Blend all ingredients together well in casserole dish.
    Cover. Bake at 325\u00b0 for 2 1/2 to 3 hours.
    Serve over rice.

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