Stew Beef Casserole - cooking recipe
Ingredients
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2 lb. beef
1 can cream of mushroom soup
1 pkg. Lipton onion soup mix
1/2 soup can water
Preparation
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Blend all ingredients together well in casserole dish.
Cover. Bake at 325\u00b0 for 2 1/2 to 3 hours.
Serve over rice.
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