Barbecue Chicken - cooking recipe

Ingredients

1 frying chicken, disjointed
seasoned flour
1 large onion, sliced
1/2 clove garlic, minced
1/4 c. catsup
2 Tbsp. Worcestershire sauce
1 1/4 tsp. salt
1 lemon, thinly sliced
1/2 Tbsp. sugar
1/2 Tbsp. butter
dash of pepper
1/3 c. vinegar
1 can tomato soup
1 can water

Preparation

Dredge chicken in seasoned flour; brown in hot fat.
Mix remaining ingredients; pour into baking pan.
Add chicken.
Bake at 350\u00b0 for 1 hour or until chicken is tender, basting occasionally.
Yields 4 servings.