Cranberry-Raisin Sauce - cooking recipe

Ingredients

1/2 c. light brown sugar
2 Tbsp. cornstarch
dash of ground cloves
dash of salt
1/2 c. orange juice
1 1/2 c. cranberry juice
1/2 c. seedless raisins

Preparation

Mix all ingredients in saucepan.
Cook and stir until mixture comes to a boil and thickens.
Spoon over ham when serving.