Bing Cherry Salad - cooking recipe

Ingredients

1 large pkg. raspberry jello
2 c. hot water
1 (No. 2) can Bing cherries, drained and cut in half
1 small can crushed pineapple, drained
2 Tbsp. lemon juice
1 c. miniature marshmallows
1 c. pecans (optional)
1 large carton Cool Whip

Preparation

Add juice of cherries, pineapple and lemon juice to jello mixture.
Cool until it starts to gel.
Add cherries, pineapple, marshmallows, pecans (optional) and Cool Whip.
Mold in a 9 x 13-inch pan and chill until firm.