Coconut Pie - cooking recipe

Ingredients

4 well beaten eggs
1 1/2 c. sugar
1 tsp. vanilla
1 c. flaked coconut
1/4 tsp. salt
2 c. milk
1/2 stick butter, melted
1/2 c. flour
1/2 tsp. cream of tartar
1/4 tsp. soda

Preparation

This pie makes its own crust.
To well beaten eggs, add sugar, vanilla, coconut, salt, milk, butter, flour sifted with cream of tartar and sugar; beat well.
Pour into well-greased 10-inch pie pan.
Bake in 350\u00b0 oven for 50 minutes or until brown.