Pineapple Pie - cooking recipe

Ingredients
    1 c. sugar
    3 egg yolks
    1 can crushed pineapple
    2 heaping Tbsp. flour
    1 Tbsp. butter
    1/4 tsp. salt
Preparation
    Mix the sugar, flour, salt and egg yolks.
    Add pineapple. Cook on the stove until thick.
    Pour into a baked pie shell.
    Beat egg whites and put on top.
    Brown in oven.

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