Pineapple Pie - cooking recipe
Ingredients
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1 c. sugar
3 egg yolks
1 can crushed pineapple
2 heaping Tbsp. flour
1 Tbsp. butter
1/4 tsp. salt
Preparation
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Mix the sugar, flour, salt and egg yolks.
Add pineapple. Cook on the stove until thick.
Pour into a baked pie shell.
Beat egg whites and put on top.
Brown in oven.
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