1-2-3 Salsa - cooking recipe

Ingredients
    1 (14 oz.) bottle ketchup
    1 (8 oz.) bottle taco sauce
    1 small can green chilies
Preparation
    Combine ketchup, taco sauce and green chilies in a bowl. Depending on your taste, you may choose mild, medium or hot taco sauce.
    Use either tortilla chips or corn chips for dipping. Refrigerate leftovers.

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