1-2-3 Salsa - cooking recipe
Ingredients
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1 (14 oz.) bottle ketchup
1 (8 oz.) bottle taco sauce
1 small can green chilies
Preparation
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Combine ketchup, taco sauce and green chilies in a bowl. Depending on your taste, you may choose mild, medium or hot taco sauce.
Use either tortilla chips or corn chips for dipping. Refrigerate leftovers.
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