Sharp Cheese Cookies - cooking recipe

Ingredients

1/2 lb. sharp cheese, shredded
1/2 lb. butter (two sticks)
2 c. flour
1/4 tsp. salt

Preparation

Mix with hands, shape into balls.
Mash with fork.
Beat one egg white and brush on cookies.
Bake at 300\u00b0 for 30 minutes.