Ingredients
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1 (20 oz.) can crushed pineapple
4 c. small marshmallows
1 (3 oz.) pkg. lime Jell-O
4 c. Cool Whip
1 pkg. Kraft butter mints
Preparation
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Mix together crushed pineapple (undrained), marshmallows and dry lime Jell-O; refrigerate overnight.
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