Cinnamon Pecans - cooking recipe

Ingredients
    1 lb. pecans
    1 egg white
    1 Tbsp. water
    1 c. sugar
    1 tsp. cinnamon
    1 tsp. salt
Preparation
    Whip egg white and water together.
    Mix in pecans.
    Mix sugar, cinnamon and salt together, pour over pecans and mix well.
    Put on a cookie sheet.
    Bake for 30 minutes in 250\u00b0 oven.
    Stir.
    Bake for another 30 minutes at 275\u00b0.
    Let cool.

Leave a comment