Banana Fruit Crush - cooking recipe
Ingredients
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2 c. sugar
4 c. water
2 qt. pineapple juice
1 (12 oz.) can frozen orange juice, mixed
1 (12 oz.) can lemonade, mixed
5 large bananas, pureed
2 qt. ginger ale
Preparation
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Combine sugar and water and bring to a boil until sugar dissolves.
Let cool slightly and stir in all other ingredients, except ginger ale.
Freeze.
Before serving, thaw slightly and then add ginger ale.
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