Banana Fruit Crush - cooking recipe

Ingredients
    2 c. sugar
    4 c. water
    2 qt. pineapple juice
    1 (12 oz.) can frozen orange juice, mixed
    1 (12 oz.) can lemonade, mixed
    5 large bananas, pureed
    2 qt. ginger ale
Preparation
    Combine sugar and water and bring to a boil until sugar dissolves.
    Let cool slightly and stir in all other ingredients, except ginger ale.
    Freeze.
    Before serving, thaw slightly and then add ginger ale.

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