Dorothy'S Dandy - cooking recipe

Ingredients

1 1/2 c. flour
1 stick butter
1/2 c. chopped walnuts or pecans (optional)
1 (8 oz.) pkg. cream cheese
1 1/2 c. powdered sugar
1 (9 oz.) container Cool Whip
1 large or 2 small pkg. instant pudding (any flavor)

Preparation

Mix together flour, softened butter and nuts.
Press into bottom of 13 x 9-inch pan.
Bake for 15 minutes at 350\u00b0.