Turtle Bars - cooking recipe

Ingredients

1 c. sugar
1 c. white Karo syrup
6 c. Special K cereal
1 1/2 c. peanut butter
12 oz. chocolate chips
6 oz. butterscotch chips
2 Tbsp. butter or margarine

Preparation

Heat sugar and Karo syrup to boiling.
Mix together cereal and peanut butter.
Pour sugar and syrup mixture over cereal mixture; stir together.
Press onto buttered cookie sheet or jelly roll pan with a high edge.