Frosted Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. lemon jello
2 c. boiling water
2 c. 7-Up
1 large can crushed pineapple
2 bananas
1 c. miniature marshmallows
1 c. pineapple juice
1/2 c. sugar
2 egg yolks
2 Tbsp. cornstarch
1 c. whipped cream
Preparation
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Will need a 13 x 9-inch pan.
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