Frosted Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. lemon jello
    2 c. boiling water
    2 c. 7-Up
    1 large can crushed pineapple
    2 bananas
    1 c. miniature marshmallows
    1 c. pineapple juice
    1/2 c. sugar
    2 egg yolks
    2 Tbsp. cornstarch
    1 c. whipped cream
Preparation
    Will need a 13 x 9-inch pan.

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