Chicken Casserole - cooking recipe

Ingredients
    1 small box Escort crackers
    1 cube butter, melted
    3 chicken breasts, cooked and cubed (about 3 c.)
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can water chestnuts, drained
    8 oz. sour cream
Preparation
    Crush the crackers; put 1/2 of crumbs in a 9 x 13-inch pan. Drizzle with 1/2 of the melted butter.

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