Chicken Casserole - cooking recipe
Ingredients
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1 small box Escort crackers
1 cube butter, melted
3 chicken breasts, cooked and cubed (about 3 c.)
1 can cream of mushroom soup
1 can cream of chicken soup
1 can water chestnuts, drained
8 oz. sour cream
Preparation
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Crush the crackers; put 1/2 of crumbs in a 9 x 13-inch pan. Drizzle with 1/2 of the melted butter.
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