Cream Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/4 c. green peppers, chopped
2 Tbsp. onions, chopped
1 small can crushed pineapple, drained
2 c. nuts, ground (pecans or walnuts)
1/4 tsp. salt

Preparation

Mix all ingredients, except 1 cup of nuts. Roll into 2 cheese balls. Roll cheese balls into remaining cup of nuts.