Lorene'S Fruit Pizza - cooking recipe

Ingredients

1 box banana or spice cake mix
1/4 c. oil
1/4 c. brown sugar
1/4 c. water
2 eggs

Preparation

Mix
all ingredients together.\tSmooth on 2 greased and floured pizza pans.
Bake at 350\u00b0 for 20 minutes.
After cool, spread
with Cool Whip. Top with fresh fruit (example: strawberries, peaches, bananas and kiwi fruit).