Thank You Dessert - cooking recipe

Ingredients

1 can strawberry, peach or cherry Thank You brand pie filling
1 (12 oz.) Cool Whip
1 c. chopped nuts
1 can crushed pineapple, drained
1 can Eagle Brand sweetened condensed milk

Preparation

Fold all ingredients together in a large bowl.
Pour into 9 x 13-inch pan.
Refrigerate at least two hours before cutting into serving pieces.