String Bean Casserole - cooking recipe

Ingredients

1 can cut string beans, well drained
1 can Mexican whole kernel corn, well drained
1 can cream of celery soup
1/2 c. sour cream
1/2 c. onions

Preparation

Mix all together and place in casserole dish.
Top with crushed Ritz crackers in 1/2 cup margarine, then put grated cheese on top of crackers.
Cook until bubbly hot in 350\u00b0 oven.