Spring Green Dessert - cooking recipe

Ingredients

1 cup flour
1/2 cup oleo (1 stick)
1/2 cup ground pecans
2 (3 oz.) pkgs. cream cheese
3 cups milk
1 cup powdered sugar
2 cups prepared whipped topping mix
2 (3 oz.) pkgs instant pistachio pudding (or any other flavor you like)

Preparation

First layer:
Mix flour, oleo and pecans together.
Pat into a 9 x 13 inch pan and bake at 350 degrees for 15 minutes -- Do not brown and cool.