Conch Stew - cooking recipe

Ingredients

4 Tbsp. salad oil
1 tomato
1 tsp. tomato paste
1 medium onion, minced
2 cloves garlic, minced
salt and pepper to taste
1 sprig celery
2 c. boiled conch
1 tsp. chili powder

Preparation

Add salad oil to pot.
Place tomato and minced ingredients in pot.
Cook lightly.
Add conch, chili powder and seasonings to taste.
Cook 10 minutes.