My Boy Scout Camp Soup - cooking recipe

Ingredients

1 lb. hamburger
1 onion
1 pkg. frozen mixed vegetables
10 medium potatoes, diced
1 can tomatoes (optional)

Preparation

First
soap
the
outside
of the pot so the smoke will wash off
easier.
Brown
the hamburger in the pot; add onion and
cook until
soft.
Dump
in the rest of ingredients plus 1-quart of water.
Simmer until the vegetables are done.
This may be cooked on top of the range or a wood stove.