Honey Pumpkin Pie - cooking recipe

Ingredients

1 (16 oz.) can pumpkin
1 1/3 c. undiluted evaporated milk
1/3 c. honey
1/2 c. sugar
2 large eggs
2 tsp. pumpkin pie spice

Preparation

In a large bowl, mix pumpkin, milk, honey, sugar, eggs and pumpkin pie spice with wire whisk until smooth.
Pour into an unbaked 9 or 10-inch pie crust with high, fluted edges.