Dill Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayo
1 Tbsp. onion flakes, dried
1 Tbsp. chopped parsley
1 Tbsp. dill weed
1/2 tsp. seasoned salt
1 tsp. Accent (may omit)
1/2 tsp. Worcestershire sauce

Preparation

Mix and let sit for a few hours in refrigerator before serving.
Great with fresh veggies.