Dried Beef Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small onion, grated
1 large can dried beef
1 Tbsp. Accent seasoning
2 Tbsp. Worcestershire sauce

Preparation

Let cheese come to room temperature.
Blend dried beef in blender; add 3/4 of it to all the other ingredients.
Roll the ball in the 1/4 that was left.