Sour Cream Pound Cake - cooking recipe

Ingredients

3 c. sugar
2 sticks butter, melted
1/2 c. oil
5 eggs
1/4 c. milk
pinch of salt
1/2 tsp. baking powder
3 c. plain flour
1 tsp. vanilla
2 tsp. lemon
1 c. sour cream

Preparation

Mix sugar, butter, oil, salt and baking powder together.
Add the eggs one at a time.
Mix milk, flour, lemon, vanilla and sour cream together and mix well.
Pour into greased and floured pan and bake at 350\u00b0 for 1 1/2 hours.