Buttermilk Fudge Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1 tsp. vanilla
1 c. buttermilk
2 tsp. baking soda
1 tsp. baking powder
1 c. oil
2 1/2 c. flour
1/2 tsp. salt
3 Tbsp. cocoa
1 c. hot water

Preparation

Combine sugar, oil and eggs in large bowl; beat at medium speed.
Combine dry ingredients and add alternately with buttermilk.
Add vanilla.
Blend in hot water last.
Put in 3 greased and floured cake pans.
Bake in oven at 350\u00b0 until they test done.