Peanut Butter Pie - cooking recipe

Ingredients

1/4 c. peanut butter
1 c. powdered sugar
3 oz. cream cheese
1 (8 oz.) Cool Whip

Preparation

Blend peanut butter and powdered sugar.
Add cream cheese and Cool Whip.
Pour into a 9-inch graham crust.
Refrigerate for 1 hour before serving.