Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, chopped
1 can cream of mushroom soup
1 medium onion, chopped
1 c. mayonnaise
1 egg
8 oz. sharp Cheddar cheese
Pepperidge Farm seasoned dressing

Preparation

Cook and drain broccoli.
In mixing bowl, mix soup, onion, mayonnaise and egg.
Layer casserole dish with half of broccoli, layer of cheese and 1/2 sauce.
Repeat process.
Top with dressing and dot with butter.
Bake at 350\u00b0 for 30 minutes.