Avys' Lace Cornbread - cooking recipe

Ingredients

3/4 c. plain cornmeal
1 small onion
1 pinch garlic salt
water

Preparation

Add water to make thin consistency.
Blend all ingredients in a blender.
On a hot greased griddle, fry 4 inch patties to a golden brown, turning once.
The thinner the consistency, the more \"lace\" you get.