Chocolate Chip Coconut Squares - cooking recipe

Ingredients

1 c. graham cracker crumbs
1 c. chocolate chips
1 c. coconut, shredded
1 stick butter
1 can Eagle Brand sweetened condensed milk

Preparation

Melt butter in a 13 x 9-inch pan.
Sprinkle graham cracker crumbs into butter.
Sprinkle chocolate chips.
Sprinkle coconut. Top with sweetened condensed milk.
Bake at 350\u00b0 for 30 minutes. When cool, cut into squares.