Marshmallow Fudge - cooking recipe

Ingredients

3 c. sugar
1 c. canned milk
1 pt. Marshmallow Creme
3/4 stick oleo
1 (12 oz.) pkg. chocolate chips
1 c. nuts

Preparation

Cook sugar, milk and oleo until boiling.
Cook until soft ball stage; stir.
Remove from heat; add all ingredients.
Pour into buttered pan; cool!