Crab Supreme - cooking recipe

Ingredients

1 c. flaked crab meat
1 or 2 green onions, chopped
1 Tbsp. celery, chopped
2 to 3 Tbsp. mayonnaise
dash of salt and pepper
Cheddar cheese
English muffins

Preparation

Split the English muffins and you may toast them before adding topping.
I find it works all right either way.
This is best, of course, with fresh crab.
However, imitation crab works well. Celery should be chopped very fine and I like to use much more (say up to 3/4 cup).
Mayonnaise is just enough to moisten. Combine all topping ingredients except the cheese.
Spread topping on English muffin and then top with 1 to 2 thin strips of Cheddar cheese.
Broil until heated through, not too high on broiler rack. Serve immediately.
Nice with a tossed salad for lunch.