Chili Meat Loaf - cooking recipe

Ingredients
    1 c. tomato sauce
    2 Tbsp. brown sugar
    1 Tbsp. vinegar
    1 tsp. Worcestershire sauce
    1/4 tsp. mustard
    1/2 tsp. chili powder
    1 1/2 tsp. salt
    1 lb. ground beef
    1/2 c. evaporated milk
    1/3 c. oats
    1/4 c. minced onion
    1/8 tsp. pepper
Preparation
    Combine tomato sauce with brown sugar, vinegar, Worcestershire sauce, mustard, chili powder and 1/2 teaspoon salt in saucepan. Cook 5 minutes over low heat.
    Combine ground beef, milk, oats, onion and remaining salt and pepper; mix well.
    Add half the sauce to beef mixture; blend well.
    Press beef mixture into ungreased 9 x 5-inch loaf pan; spoon remaining sauce over top.
    Bake at 350\u00b0 for 50 minutes.

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