Black Walnut Cake(Serves 24) - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    1 vanilla instant pudding mix (3 1/2 oz.)
    1/3 c. oil
    1 c. water
    4 eggs
    1 tsp. black walnut flavoring
    1 c. finely chopped walnuts
Preparation
    Mix all ingredients in order given, beating well after each egg. Stir in nuts. Spray Bundt pan with Pam. Bake 50 minutes at 350\u00b0.

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