Peanut Whirls Cookies - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1/2 c. chunky style peanut butter
1 egg
1 tsp. vanilla
1 1/4 c. sifted flour
1/2 tsp. salt
1/2 tsp. soda
2 Tbsp. milk
1 (6 oz.) pkg. chocolate bits

Preparation

Cream shortening, sugar, peanut butter, egg and vanilla.
Add dry ingredients alternately with milk.
Roll out cookie dough to rectangle 1/4-inch in thickness.
Melt chocolate bits over hot water and cool slightly.
Spread on rolled cookie dough.
Roll jelly roll fashion.
Chill 1/2 hour.
Slice with sharp knife into thin slices.
Bake on ungreased cookie sheet at 350\u00b0 for 8 to 10 minutes.