Crispy Rice Cookies - cooking recipe

Ingredients

1 c. margarine (room temperature)
1 c. sugar (white)
3 tsp. vanilla
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder
2 c. Rice Krispies cereal

Preparation

Heat oven to 375\u00b0.
Grease baking sheets.
Cream margarine and sugar and vanilla with mixer until fluffy.
Sift flour, baking powder, soda and salt together.
Stir into creamed mixture.
Use wooden spoon to stir in cereal.
Use 1 tablespoon dough for each cookie leaving space between each.
Bake until lightly browned, about 8 minutes.
Rotate pan if cookies bake unevenly.
Transfer to cooling rack with metal spatula.