Winter Slaw - cooking recipe
Ingredients
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3/4 c. mayonnaise
3 Tbsp. apple cider vinegar
zest of 1 orange
1 Tbsp. orange juice
1 tsp. salt
1/4 tsp. pepper
1/2 small head green cabbage, shredded
2 carrots
1 small red onion, chopped
1 small bulb fennel, trimmed and chopped
Preparation
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In a large bowl, combine mayonnaise, vinegar, orange zest and juice, salt and pepper.
Stir in cabbage, carrots, onion and fennel until well coated.
Makes 8 servings.
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