Pudding Pie - cooking recipe

Ingredients

1 1/2 boxes graham crackers (regular or chocolate)
2 small boxes chocolate pudding, prepared as directed on box (not instant)
2 small boxes vanilla pudding (not instant), prepared as directed on box
Cool Whip

Preparation

Alternately layer in 9 x 13-inch pan, graham crackers, chocolate pudding, graham crackers and vanilla pudding.
There should be 2 chocolate layers and 2 vanilla layers.
Top with layer of graham crackers with Cool Whip spread on top.
Refrigerate overnight or at least 8 hours before serving.