Cheese Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. Cheddar shredded cheese
1/4 c. margarine
1/4 tsp. garlic powder

Preparation

Mix Bisquick, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonful on ungreased cookie sheet for 8 to 10 minutes or until golden brown.
Melt margarine and mix with garlic. Brush over warm biscuits.