Lemon Squares - cooking recipe
Ingredients
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1 gal. flour
4 lb. butter
2 tsp. salt
32 eggs
1 gal. sugar
1 Tbsp. plus 1 tsp. baking powder
2 c. flour
2 c. lemon juice
Preparation
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Mix all first 3 ingredients with fork and press in bottom of baking pan.
Bake 20 minutes at 350\u00b0.
Mix by hand (last 5 ingredients).
Mix well and pour over baked crust.
Bake 30 minutes at 350\u00b0 or until light brown.
Yield:
100 servings.
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